parsi brown rice - rice made with caramelization of sugar and onion. aromatic and golden with a faint sweet taste. #parsicuisine #brownrice #ricerecipes indianrecipes

Parsi brown rice

parsi brown rice - rice made with caramelization of sugar and onion. aromatic and golden with a faint sweet taste. #parsicuisine #brownrice #ricerecipes indianrecipes

Every Sunday for breakfast, my Grandpa made kebabs. I have travelled the world but his kebab recipe is by far the best Parsi version of kebabs I have tried.

Every Sunday for breakfast, my Grandpa made kebabs. I have travelled the world but his kebab recipe is by far the best Parsi version of kebabs I have tried.

veg dhansak – a parsi traditional recipe

Vegetable dhansak

Patra ni machhi is a traditional Parsee dish prepare by steaming fish coated with a thick green chutney after being wrapped in a banana leaf .

Patra ni machhi is a traditional Parsee dish prepare by steaming fish coated with a thick green chutney after being wrapped in a banana leaf .

Patra ni Macchi is the most popular dish in Parsi Cuisine. It is a signature dish traditionally served at Parsi wedding dinners, Navjote receptions, Pateti (Parsi New Year) & other celebratory occasions. This special Parsi preparation is extremely simple, easy, healthy & tastes absolutely divine. This lovely steamed fish covered with refreshing green chutney isRead More

Patra ni Macchi is the most popular dish in Parsi Cuisine. It is a signature dish traditionally served at Parsi wedding dinners, Navjote receptions, Pateti (Parsi New Year) & other celebratory occasions. This special Parsi preparation is extremely simple, easy, healthy & tastes absolutely divine. This lovely steamed fish covered with refreshing green chutney isRead More

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