Thali - a large plate with various Indian food. With 22,464 delicacies from the states of Gujarat and Rajasthan alone, the possibilities of Indian food are endless. This is typical food eaten for lunch or dinner in India. It could consist of 4 types of shaak/subji made with potatoes, okra, beans, chickpeas etc, raita - indian yogurt, pickles, lentils, vegetables, paratha (flaked indian bread), Daal (spicy indian lentil soup), a Indian sweet (mithai) and is one of the most healthiest meals
After completing meghalaya its time for Mizoram .Mizo chawmeh Literally means Mizoram cuisine . Like for other seven sister states in north east here too the food varies from tribal communities .Mizo cuisine too concentrates more on non veg recipes than veg NBut I have tried to substitute and make it veg for some recipes....Read More »
This is a complete collection of 26 authentic recipes that comprise the elaborate Kerala Sadya, most popularly served during Onam festival. Follow the story behind the grand feast, cultural aspects and all the recipes here!