Mexican Recipes

Get all the best Mexican recipes here for amazing dinners, appetizers and snacks! From dips to sides, enchiladas to tacos, there is something here for everyone! Enjoy!
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a skillet filled with chili con quesadilla and tortilla chips
Chile Con Queso
Chile con Queso, also known as simple Queso, is a great party dish – loaded with three cheeses and seasoned ground beef. This restaurant-quality cheese dip is ready in only 15 minutes, using just one skillet, and is delicious served with tortilla chips.
this is an image of fajita stuffed chicken
Fajita Stuffed Chicken Breast
Fajita Stuffed Chicken Breasts are stuffed with peppers, onions, and cheese for a fun spin on chicken dinner. Serve with your favorite Mexican-inspired sides for an easy weeknight meal.
shrimp ceviche with cucumber and tomatoes in a bowl
Mexican Shrimp Ceviche
Shrimp Ceviche is a classic Mexican appetizer full of citrus marinated shrimp, crunchy cucumbers, creamy avocado, juicy tomatoes, and a splash of tomato juice. All combined to create the best Mexican Ceviche you’ve ever tasted!
nacho cheese sauce in a bowl with tortilla chips and jalapenos
Nacho Cheese Sauce
Nacho Cheese Sauce is the perfect dip for crispy tortilla chips, french fries, pretzels or veggies. This simple nacho cheese sauce recipe is easy to make in about 10 minutes and with just 5 ingredients.
two burritos filled with meat and vegetables on top of each other
Meximelts (Taco Bell Copycat)
Learn how to make the super popular (and no longer available) Meximelt from Taco Bell at home! It’s easier than you might think, requires just a few ingredients and less than 20 minutes.
pulled pork nachos with jalapenos on top and the title overlay reads pulled pork nachos
BBQ Pulled Pork Nachos
These BBQ Pulled Pork Nachos are perfect for game day, weeknight dinners or an appetizer. Try these today for an easy and delicious meal!
corn salad in small glass bowls with a wooden spoon and lime wedge on the side
Street Corn Salad
Creamy, crunchy, and salty-sweet, Street Corn Salad is the perfect summer side. Mexican street corn is taken off the cob and served as a salad, so you get all the flavor without the mess (or the need for dental floss)!
mexican street corn on a baking sheet with parmesan cheese and cilantro
How to Make Elote (Mexican Corn)
Mexican Corn (Elote) is the most delicious way to eat corn on the cob! This makes a great side dish for just about any meal! #barbecue #grilledcorn #mexicancorn
three chicken tacos on top of a table
Chipotle Chicken Tacos
Chipotle Chicken Tacos start with tender, flavorful chicken thighs, gently simmered in a homemade chipotle sauce that adds a smoky flavor. Ready in just over an hour and a serious upgrade to your taco night!
a casserole dish with black olives, corn and tortilla chips
Layered Tex-Mex Dip
This Layered Tex-Mex Dip is full of so many layers of flavor starting with the creamy, spicy sour cream and cream cheese base, topped with cheese, black beans, corn, green onions and fire roasted tomatoes.
this mexican pizza is loaded with cheese, black olives and green peppers it's ready to be eaten
Homemade Mexican Pizza
Mexican Pizza
cheesy chicken quesadilla on a cutting board with limes and cilantro
Cheesy Chicken Quesadilla
Cheesy Chicken Quesadillas
Shrimp Ceviche is a classic Mexican appetizer full of citrus marinated shrimp, crunchy cucumbers, creamy avocado, juicy tomatoes, and a splash of tomato juice. All combined to create the best Mexican Ceviche you’ve ever tasted!
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Mexican Shrimp Ceviche
Shrimp Ceviche is a classic Mexican appetizer full of citrus marinated shrimp, crunchy cucumbers, creamy avocado, juicy tomatoes, and a splash of tomato juice. All combined to create the best Mexican Ceviche you’ve ever tasted!
Shrimp Ceviche is a classic Mexican appetizer full of citrus marinated shrimp, crunchy cucumbers, creamy avocado, juicy tomatoes, and a splash of tomato juice. All combined to create the best Mexican Ceviche you’ve ever tasted!
1:03
Mexican Shrimp Ceviche
Shrimp Ceviche is a classic Mexican appetizer full of citrus marinated shrimp, crunchy cucumbers, creamy avocado, juicy tomatoes, and a splash of tomato juice. All combined to create the best Mexican Ceviche you’ve ever tasted!
someone dipping tortilla salsa into a bowl
Salsa Verde
Fresh, zesty, and ready in under 30 minutes, this homemade Salsa Verde packs a punch of flavor with just a few simple ingredients. Roasting the tomatillos and jalapeños brings out a deeper, richer taste that takes this classic green salsa to the next level.