Bedmi aloo sabzi recipe, a tasty runny potato curry that’s served with bedmi puri (lentil stuffed puri), a popular North Indian street food

Bedmi aloo sabzi

Bedmi aloo sabzi recipe, a tasty runny potato curry that’s served with bedmi puri (lentil stuffed puri), a popular North Indian street food

Anju's Kitchen Treasures: Bhindi Jaipuri (Crispy Fried Okra)  Bhindi (Okra)-300gm Amchoor(dry mango) powder-1tsp Red chilli powder-1tsp Cumin powder-1/2tsp Besan(gram flour)-3/4 cup Corn flour-1/4cup Broken cashewnuts-2tbsp(optional) Finely chopped onions-2tbsp Oil-to deep fry Vinegar-1tsp Salt-to taste Red food colour-a pinch(optional)

Anju's Kitchen Treasures: Bhindi Jaipuri (Crispy Fried Okra) Bhindi (Okra)-300gm Amchoor(dry mango) powder-1tsp Red chilli powder-1tsp Cumin powder-1/2tsp Besan(gram flour)-3/4 cup Corn flour-1/4cup Broken cashewnuts-2tbsp(optional) Finely chopped onions-2tbsp Oil-to deep fry Vinegar-1tsp Salt-to taste Red food colour-a pinch(optional)

These kachoris probably originated in Jodhpur but are today popular throughout Rajasthan. Very few households actually prepare these crisp, flaky deep fried kachoris stuffed with a onion filling. Steaming hot pyaz ki kachoris or aloo pyaz ki kachoris are sold at most 'namkeen' shops in Rajasthan. Like all kachoris, they are eaten with a sweet and spicy tamarind chutney. You can prepare these kachoris ahead of time and re-heat them in a slow oven just before serving. They are perfect for an…

Pyaaz ki Kachori

These kachoris probably originated in Jodhpur but are today popular throughout Rajasthan. Very few households actually prepare these crisp, flaky deep fried kachoris stuffed with a onion filling. Steaming hot pyaz ki kachoris or aloo pyaz ki kachoris are sold at most 'namkeen' shops in Rajasthan. Like all kachoris, they are eaten with a sweet and spicy tamarind chutney. You can prepare these kachoris ahead of time and re-heat them in a slow oven just before serving. They are perfect for an…

Delicate and lacy malpuas made using fresh paneer which will melt in your mouth. This recipe is somewhat comparable to the famous malai malpuas of pushkar near ajmer. Serve them warm topped with rabri or just garnished with chopped almonds and pistachios. You will find chenna malpuas only at a few cities in rajasthan. Just grab the opportunity to make them as they are simply divine!  these malpuas are a little tricky to make, so be patient. Sometime, they can just disintegrate in the ghee…

Chenna Malpua ( Rajasthani

Delicate and lacy malpuas made using fresh paneer which will melt in your mouth. This recipe is somewhat comparable to the famous malai malpuas of pushkar near ajmer. Serve them warm topped with rabri or just garnished with chopped almonds and pistachios. You will find chenna malpuas only at a few cities in rajasthan. Just grab the opportunity to make them as they are simply divine! these malpuas are a little tricky to make, so be patient. Sometime, they can just disintegrate in the ghee…

Rajasthani #Yum Yum Govind Gatte #Recipe, made w/ Besan / Bengal gram flour. Another Version here: http://www.homecooksrecipe.com/2008/05/rajasthani-gatte-ki-sabzi.html

Rajasthani #Yum Yum Govind Gatte #Recipe, made w/ Besan / Bengal gram flour. Another Version here: http://www.homecooksrecipe.com/2008/05/rajasthani-gatte-ki-sabzi.html

Rajasthani masala baati- Crispy dough balls, stuffed with spicy green peas mix and served with a dollop of Ghee on top. Yummy!

Masala Baati

Rajasthani masala baati- Crispy dough balls, stuffed with spicy green peas mix and served with a dollop of Ghee on top. Yummy!

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