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In Simon Gault Homemade, the New Zealand MasterChef judge and award-winning restaurateur shares more than 80 easy-to-master dishes for a host of occasions, from casual family dinners to special celebrations and also offers eight sample dinner menus for headache free entertaining. $60.00 NZD

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from Woman and Home

Roast Chicken with Sticky Plums

An unusual, but delicious combination and so pretty. Make sure you use a really good chicken, so the juices can seep into the plums.

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from Woman and Home

Slow Roast Pork Belly with Plum and Port Chutney

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from Woman and Home

Slow-Roasted Lamb Shoulder

A seasonal slow-roasted British lamb shoulder recipe, flavoured with garlic, rosemary and wine which makes a fabulous dinner party dish

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