Afternoon/High Tea: Vegan Style
Inspiration for delicious Vegan afternoon teas and elevenses. Cakes, Scones and those yummy little finger sandwiches. All kinds of plant-based little snacks that can be used as canapes, for a wedding or for an elegant Mother's Day or Birthday Treat
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Soft & Fluffy Vegan Carrot Cake
Perfectly light and fluffy vegan carrot cake recipe! The secret is aquafaba to replace the eggs . You'll want to make this vegan cake recipe over and over. Delicious as a sheet pan cake or layered with vegan cream cheese frosting.
The Vegan Larder
Vegan Rhubarb Cake with Vanilla Sponge
Spring means the start of Rhubarb season, and this delicious and easy vegan rhubarb cake is perfect for making the most of it! It's a delicate soft sponge, made without eggs or dairy. Scented with vanilla and topped with tangy rhubarb, it's a pretty and easy cake to serve with coffee or for a simple Spring Dessert.
The Vegan Larder
Cranberry Shortbread Crumble Bars; Dairy Free
Easy to make and perfect for Thanksgiving or Christmas, these are a sweet treat that everyone will want. Use fresh or frozen cramberries or use up leftover cranberry sauce. Delicious crumbly shortbread with a tangy-sweet cranberry filling.
The Vegan Larder
Easy Rhubarb Banana Bread (without Eggs)
This Easy Vegan Rhubarb Banana Bread is perfectly moist, with tangy rhubarb that makes it extra delicious. Easy to make banana bread recipe with rhubarb, made with no dairy or eggs. Great for using up rhubarb for a party or spring get-together.
The Vegan Larder
Easy vegan lemon and blueberry cake.
A lovely light and fluffy blueberry and lemon cake that is zesty, fruity and delicious. Perfect for serving with a cup of coffee or tea! Easy vegan cake that is packed with lemon flavor and bursts of blueberries. Great cake to make for potluck or afternoon tea. No dairy, no eggs and no nuts!
The Vegan Larder
Soft & Fluffy Vegan Carrot Cake
Perfectly light and fluffy vegan carrot cake recipe! The secret is aquafaba to replace the eggs . You'll want to make this vegan cake recipe over and over. Delicious as a sheet pan cake or layered with vegan cream cheese frosting.
The Vegan Larder
Easy vegan lemon and blueberry cake.
A lovely light and fluffy blueberry and lemon cake that is zesty, fruity and delicious. Perfect for serving with a cup of coffee or tea! Easy vegan cake that is packed with lemon flavor and bursts of blueberries. Great cake to make for potluck or afternoon tea. No dairy, no eggs and no nuts!
The Vegan Larder
Sage and Onion Vegan Sausage Rolls
Easy to make homemade vegan sausage rolls that are perfect for Christmas or New Years parties! Puff pastry plus vegan sausages combined with sage and onion. Make them larger for finger food or extra small for canapes. Easy to make recipe.
The Vegan Larder
Vegan Cashew Cream Cheese
Make your own vegan cashew cream cheese so you know what goes into it! Easy to make, deliciously creamy cheese flavor. High protein and perfect for adding spices and herbs or smearing on a bagel
The Vegan Larder
Cheesy Pumpkin Dip (Dairy and Nut Free!)
The ultimate sharing dip! Hot and savoury cheesy dip that's perfect for sharing for Halloween or a Fall party. Made without nuts or dairy, yet super rich and cheesy. If you love vegan queso or fondue, you'll love this easy cheesy dip! #HalloweenChallenge
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Easy Peanut Butter Cookies with Chocolate Chips
Easy 5 ingredient peanut butter cookies that are packed with protein plus are super yummy. Gluten free and vegan cookie recipe that is perfect for snacking after school or the gym.
The Vegan Larder
Pumpkin Swirl Brownies
Yummy and Fudgy brownies with a pumpkin spiced swirl with real pumpkin! Easy recipe that is perfect for Fall and pumpkin everything season. Vegan Recipe- without eggs or dairy.
The Vegan Larder