Vegetarian Main Dishes

97 Pins
·
2y
VEGAN BUFFALO CAULIFLOWER TACOS
Roasted cauliflower with buffalo flavouring stands tall as a flavoursome main dish and amazing in a vegan taco!
SPINACH AND RICOTTA CANNELLONI
A creamy baked pasta dish with spinach and ricotta stuffed in cannelloni and covered in a tasty tomato sauce. A creamy, comforting dinner!
ROASTED VEGETABLE RISOTTO
A creamy vegetable risotto with lovely roasted asparagus and beans and fresh, flavourful basil pesto. Comfort food taken to a new level!
PASTA SALAD WITH BURRATA AND LEMON BASIL VINAIGRETTE
Creamy burrata is magical when paired with the fresh and zesty flavours of artichokes, olives, sun-dried tomatoes, with lemon basil vinaigrette, in this stunning pasta salad.
MOONG DAL TADKA
Creamy and savoury moong dal is a traditional Indian lentil curry. Made with a delicious tadka with garlic and onion.
JACKFRUIT CURRY WITH POTATOES
Light spicing, creamy curry and tender jackfruit make Jackfruit Curry a beautiful vegan dinner option!
VEGETARIAN YAKI UDON
A vegetarian version of a Japanese classic recipe. This Vegetarian Yaki Udon recipe is a meatless version of a Japanese legend. Quick and easy to make yet full of nutritious ingredients, it’ll become your new favourite!
SPINACH AND RICOTTA CANNELLONI
A creamy baked pasta dish with spinach and ricotta stuffed in cannelloni and covered in a tasty tomato sauce. A creamy, comforting dinner!
SPICED CARROT AND LENTIL SOUP
Light but filling, this silky smooth soup made with carrots, lentils and a hint of spice is a perfect lunch option.
MISO NOODLES WITH TENDERSTEM BROCCOLI
Savoury miso, tasty Tenderstem broccoli and lot’s of complex flavours on a satisfying bed of noodles. So tasty, and so quick!
SPINACH AND ARTICHOKE STUFFED SPAGHETTI SQUASH
Sweet spaghetti squash stuffed with deliciously savoury spinach and artichoke filling. A spectacular way to make this seasonal vegetable.
VEGAN TUSCAN CHICKPEA SOUP
A warming chickpea soup made in the style of rustic Tuscan cuisine with added greens and fragrant rosemary in a flavoursome broth.
GREEK BUTTER BEAN STEW
There is no better comfort food than warming stew. This butter bean stew has the perfect combination of sweet, savoury and creamy!
VEGETARIAN MUSHROOM CARBONARA
Make classic Italian carbonara without any meat, but just as tasty! Mushroom carbonara is so satisfying and packed with savoury flavour. Best of all, it’s simple and quick to make!
VEGAN DAN DAN NOODLES (CHINESE STREET FOOD!)
This vegan version of a Sichuan takeout legend keeps all the spice and savoury goodness of dan dan noodles while using a plant based meat substitute. Easy to make at home with easy-to-find ingredients make this a perfect copycat recipe!