Pinterest • The world’s catalogue of ideas
from BBC Food

Paul Hollywood’s mince pies

These easy deep mince pies with readymade mincemeat are so delicious. No soggy bottoms, please. Equipment and preparation: You will need a deep muffin mould with 12 holes, a round pastry cutter and a fluted pastry cutter.

Pinned from

bbc.co.uk

from BBC Food

Traditional Christmas pudding with brandy butter

Pinned from

bbc.co.uk

from BBC Food

Yule log

Mary Berry shows you how to make a foolproof Bûche de Noël. It's utterly delicious and a perfect alternative to Christmas pudding!

Pinned from

bbc.co.uk

from BBC Food

Ultimate indulgence mirror glaze cake

Orange-flavoured génoise, covered in a chocolate glaze and layered with a salted caramel cream – I just had to include salted caramel in this recipe as it's one of my favourite fillings. For this recipe you will need 2 x 20cm/8in springform cake tins, a large heatproof bowl (about 3 litres/5¼ pint capacity), an electric whisk or freestanding mixer, a 20cm/8in cake board, a wire rack that fits in a large baking tray, a sugar thermometer, cocktail sticks, a piping bag fitted with small star…

Pinned from

bbc.co.uk

from BBC Food

St. Clements orange and lemon drizzle cake

My dad was always very proud of his London roots and so as a tribute to him, I’ve made this cake in homage to the famous bells of St. Clements. For this recipe you will need 2 x 23cm/9in springform cake tins and an electric mixer.

Pinned from

bbc.co.uk

from BBC Food

Mary Berry’s jaffa cakes

Jaffa cakes are no where near as tricky to make at home as you might think. The only fiddly bit is making the chocolate look perfect – but they're still great if you just spoon it over. For this recipe you will need a 5cm/2in round biscuit cutter, a 4.5cm/1¾in round biscuit cutter, 30x20cm/12x8in baking tray and a 12-hole shallow bun tin.

Pinned from

bbc.co.uk

Pinned from

deliciousmagazine.co.uk

Pinned from

goodtoknow.co.uk