Learn how to make Mung Dal Halwa. There are many kind of halwas in Indian traditional sweet. Here it’s a recipe for most popular Mung Dal Halwa. Preparation time – 2 minutes Cooking time – 15 minutes Serves – 4 persons
This almonds and cashew rich soft and savory sooji halwa (rava sheera) prepared without milk is a welcome treat for taste buds at anytime and can give tough competition to best of the best sweets on the table.