Bengali Rasgulla - Step by Step Recipe - Diwali Sweets Recipes | Indian Cuisine

Bengali Rasgulla Recipe - How to make Rasgulla - Step by Step Recipe - Diwali Sweets Recipes

Bengali Rasgulla - Step by Step Recipe - Diwali Sweets Recipes | Indian Cuisine

matar kachori – how to make bengali matar kachori or motor shutir kochuri by DASSANA AMIT UPDATED APRIL 17, 2014 130 bengali matar kachori ...

Makes 8 to 9 kachoris

matar kachori – how to make bengali matar kachori or motor shutir kochuri by DASSANA AMIT UPDATED APRIL 17, 2014 130 bengali matar kachori ...

aloo rasedar curry - spiced, thin potato curry made with tomatoes, ginger & spices. no onion no garlic recipe from uttar pradesh cuisine.   #vegan #aloo

Aloo rasedar

aloo rasedar curry - spiced, thin potato curry made with tomatoes, ginger & spices. no onion no garlic recipe from uttar pradesh cuisine. #vegan #aloo

Malpua is one sweetmeat all Biharis swear by for every special event and festival. Its batter is made by mixing flour, milk, sugar and mashed bananas and is deep fried in such a way that the edges go all crispy while the center is all soft.

Malpua

Malpua is one sweetmeat all Biharis swear by for every special event and festival. Its batter is made by mixing flour, milk, sugar and mashed bananas and is deep fried in such a way that the edges go all crispy while the center is all soft.

Bengali Cuisine -Kewpies,Kolkata,India YUMMY!

Kolkata: Off the beaten tourist path

Bengali Cuisine -Kewpies,Kolkata,India YUMMY!

Kaalia is a very popular Bengali style of fish curry with thick gravy& moderately spicy, must for every Bengali & tastes best with steamed rice.It would taste best when mustard oil is used....

Kaalia is a very popular Bengali style of fish curry with thick gravy& moderately spicy, must for every Bengali & tastes best with steamed rice.It would taste best when mustard oil is used....

Mishti Doi- a Bengali delicacy. Click on the image for the recipe or click here for a video: http://www.youtube.com/watch?v=8THCufXMBXM

Mishti Doi- a Bengali delicacy. Click on the image for the recipe or click here for a video: http://www.youtube.com/watch?v=8THCufXMBXM

Sandesh (Bengali: সন্দেশ Shôndesh; Hindi: संदेश) is an Indian dessert created with milk and sugar. Some recipes of Sandesh call for the use of chhena (Indian cheese) or paneer instead of milk. Some people in the region of Dhaka call it Pranahara (literally, heart 'stealer') which is a softer kind of sandesh, made with mawa and the essence of curd.

Sandesh (Bengali: সন্দেশ Shôndesh; Hindi: संदेश) is an Indian dessert created with milk and sugar. Some recipes of Sandesh call for the use of chhena (Indian cheese) or paneer instead of milk. Some people in the region of Dhaka call it Pranahara (literally, heart 'stealer') which is a softer kind of sandesh, made with mawa and the essence of curd.

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