ISSUU - Asda magazine october issue by Asda
FLOWER POT KITCHEN: POACHED OAK SMOKED HADDOCK WITH OLD FASHIONED POAC...
Fritas de Bacalhau (Pan-Fried Salt Cod Chips) | SAVEUR
Smoked Trout Tartine
Creamy Pasta with Smoked Haddock and Dill
Spicy and delicious, this kedgeree is dead easy to make and perfect for a big family brunch. Some people love peas in a kedgeree and some don’t – it’s up to you. It tastes great either way.
A Traditional Kedgeree