Pinterest • The world’s catalogue of ideas

panki recipe, how to make panki, gujarati panki, gujarati snacks, gujarati breakfast recipes, rice panki


Pinned from

from by Tarla Dalal

Doodhi Muthia ( Gujarati

Doodhi Muthia ( Gujarati Recipe) recipe | Gujrati Recipes | by Tarla Dalal | | #553


Pinned from

from Veg Recipes of India


khandvi recipe - soft, melt in the mouth, spiced and seasoned gram flour rolls. a favorite snack from the gujarati cuisine. step by step recipe.

Pinned from

from Spice up the Curry

Gujarati dal

Gujarati Dal Recipe

Gujarati Dal Recipe – How to Make Gujarati style dal

from by Tarla Dalal

Gujarati Kadhi

Kadhi is a traditional gujarati preparation of a wonderful sweet and spicy curd mixture thickened with gram flour, which can be enhanced in many ways using other ingredients like pakoras and koftas. Remember never to boil the kadhi on a high flame as it tends to curdle. Gujarati kadhi goes very well with khichdi.

Gujarati Kadhi recipe | Kadhi Recipes | by Tarla Dalal | | #106

from by Tarla Dalal

Amiri Khaman, Gujarati Sev Khamani

Amiri Khaman ( Gujarati Recipe) recipe

Amiri Khaman ( Gujarati Recipe) recipe | Gujrati Recipes | by Tarla Dalal | | #550

from by Tarla Dalal

Khatta Moong ( Gujarati

The use of whole green gram or moong is very common in day-to-day gujarati fare. Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices. The use of curds bestows a unique, sumptuous feel to this recipe. Garlic-lovers can even add a little garlic paste to add a whole new dimension to this item.

Pinned from