Yes!!! Slice potato almost but not all the way through. Tuck butter between slices. Bake until tender. Dribble with sour cream. Shower with grated cheese. Bake again until melted and gooey. Lavish with more sour cream and chopped scallion or chili or whatever you please.
The knife is one of the most useful tools one can have in the kitchen, but it can also be one of the most intimidating to operate for those unfamiliar with handling blades. This handy infographic covers everything from how to properly handle the knife whe