Skip to content
Explore
Shop
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
The BEST Carrot Cake with Brown Butter Cream Cheese Frosting
Explore
Food And Drink
carrot cake with white frosting and chopped nuts on plate next to sliced carrots
8
butterbeready.com

The BEST Carrot Cake with Brown Butter Cream Cheese Frosting

4 ratings
· 1hr 0min · 8 servings
This flavorful and super moist Carrot Cake recipe is the best, period. A two-layer beauty studded with fresh-grated carrots, chopped pecans, coconut flakes, and fragrant spices like cinnamon, cardamom, and allspice. There's not a dry crumb in sight, this cake is extra tender. It's finished with a swoon-worthy brown butter cream cheese frosting and is perfect for holiday gatherings or any other special occasion!
butterbeready
Butter Be Ready® l Simply Delicious & Southern-Inspired Recipes

Ingredients

Produce
• 3 cups Carrots, fresh
Refrigerated
• 4 Eggs, large
Condiments
• 1/4 cup Maple syrup
Baking & Spices
• 2 1/2 cups All-purpose flour
• 1/4 tsp Allspice, ground
• 2 tsp Baking powder
• 1 tsp Baking soda
• 3/4 cup Brown sugar, packed dark
• 1 tsp Cardamom, ground
• 2 tsp Cinnamon, ground
• 1 cup Granulated sugar
• 4 cups Powdered sugar
• 2 tbsp Vanilla essence
Oils & Vinegars
• 3/4 cup Vegetable oil
Nuts & Seeds
• 1/3 cup Coconut flakes, sweetened
• 1 cup Pecans
Dairy
• 1/2 cup Butter, salted
• 1 cup Buttermilk
Other
• 16 ounces block-style, full-fat cream cheese, softened

1 Comment