Cranberry Walnut Bread (No Knead) - Cooking For My Soul

11 ratings

· 19hr 25min · Vegetarian · 12 servings

This No-Knead Cranberry Walnut Bread is, believe it or not, really easy to make. No kneading or mixer required. The dough rises for 18 hours at room temperature and is baked in a Dutch oven until the crust is beautifully golden brown and crisp. Packed with dried cranberries and walnuts. Makes 1 round loaf.