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Classic Double Pie Crust | Recipe | Double pie crust, Pie crust recipes, Desserts

1

kingarthurflour.com

Classic Double Pie Crust

157 ratings

· 45min · Vegetarian · 8 servings

There are probably as many pie dough recipes out there as there are bakers. Many of us struggle with pie crust; this crust is a good go-to recipe for those of you who haven't yet settled on a favorite. Easy to roll, buttery-tasting, and somewhere between flaky/crumbly, it's like an old friend: reliable and forgiving. This recipe makes two crusts, enough for a double-crust pie or two single-crust pies.

Christine Faux

Ingredients

Baking & Spices

• 2 1/2 cups King arthur all-purpose flour, Unbleached

• 1 tbsp Sparkling sugar, coarse

• 1 1/4 tsp Table salt

• 1/4 cup Vegetable shortening

Drinks

• 6 tbsp Ice water

Dairy

• 10 tbsp Butter, unsalted

• 2 tsp Milk

2 Comments