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Jumbo Lump Crab Cake - Fresh crab, mustard beurre blanc, roasted corn relish, mashed potatoes, grilled asparagus - Ray's Restaurants

Jumbo Lump Crab Cake - Fresh crab, mustard beurre blanc, roasted corn relish, mashed potatoes, grilled asparagus - Ray's Restaurants

Chef Josh Warner's special dish - Sea Bass, Asparagus and Blue Potatoes. What gorgeous colors, too!

Chef Josh Warner's special dish - Sea Bass, Asparagus and Blue Potatoes. What gorgeous colors, too!

Sweet Potato Black Bean Enchilada (Weelicious):  These were tasty and Wes ate it (after throwing a fit for about 1/2 hour).  Certainly a healthy dish!

Sweet Potato Black Bean Enchiladas

Sweet Potato Black Bean Enchilada (Weelicious): These were tasty and Wes ate it (after throwing a fit for about 1/2 hour). Certainly a healthy dish!

If you are a fan of the mash-up bowl from KFC, here is a homemade, corn-free recipe of it.  Mash Potatoes, peas, Land-O-Lakes American cheese from the deli, and fried Tofu.  (I use unbleached flour with 2 tablespoons of Brown Sugar, 2 Tablespoons of Basil, and 1 teaspoons of pepper to replace breadcrumbs. Egg and bread it and fry in olive oil)

If you are a fan of the mash-up bowl from KFC, here is a homemade, corn-free recipe of it. Mash Potatoes, peas, Land-O-Lakes American cheese from the deli, and fried Tofu. (I use unbleached flour with 2 tablespoons of Brown Sugar, 2 Tablespoons of Basil, and 1 teaspoons of pepper to replace breadcrumbs. Egg and bread it and fry in olive oil)

Cedar-planked King Salmon, roasted sweet fingerling potatoes, watermelon, local feta, cucumber, dill  Suggested Wine Pairing: Anne Amie Cuvee A Pinot Noir, Willamette Valley, OR

Cedar-planked King Salmon, roasted sweet fingerling potatoes, watermelon, local feta, cucumber, dill Suggested Wine Pairing: Anne Amie Cuvee A Pinot Noir, Willamette Valley, OR

Sweet Potato Nachos! A quick and easy option for lunch or dinner that's not only delicious, but loaded with good-for-you ingredients!

Sweet Potato Nachos! A quick and easy option for lunch or dinner that's not only delicious, but loaded with good-for-you ingredients!

Wood Grilled Sea Scallops, Buttered Potato Dumplings, Bacon, and Pea Greens, Chef Ford Fry JCT Kitchen (Atlanta)

Wood Grilled Sea Scallops, Buttered Potato Dumplings, Bacon, and Pea Greens, Chef Ford Fry JCT Kitchen (Atlanta)

Brown Rice, Kale and Roasted Sweet Potato Sauté with Poached Eggs Recipe with olive oil, yellow onion, garlic cloves, salt, kale, cooked brown rice, sweet potatoes, lime, chopped cilantro, eggs

Brown Rice, Kale and Roasted Sweet Potato Sauté with Poached Eggs Recipe with olive oil, yellow onion, garlic cloves, salt, kale, cooked brown rice, sweet potatoes, lime, chopped cilantro, eggs

Braised Short Rib and Potato Bites with Cabernet Sauce | Annie's Eats

Braised Short Rib and Potato Bites with Cabernet Sauce

Braised Short Rib and Potato Bites with Cabernet Sauce | Annie's Eats

1/2 c Original Bisquick® mix  1/2 c buttermilk  1/2 c Progresso® garlic-herb bread crumbs  4 beef cube steaks (4 oz each)  1/3 c canola or vegetable oil  1 c thinly sliced onions  3 tbsp Original Bisquick® mix  2 c half-and-half  2 tbsp chopped fresh parsley

Country Fried Steaks

1/2 c Original Bisquick® mix 1/2 c buttermilk 1/2 c Progresso® garlic-herb bread crumbs 4 beef cube steaks (4 oz each) 1/3 c canola or vegetable oil 1 c thinly sliced onions 3 tbsp Original Bisquick® mix 2 c half-and-half 2 tbsp chopped fresh parsley

Short Ribs with Beer and Buckwheat Honey recipe on Food52

Short Ribs with Beer and Buckwheat Honey

Baked Buttermilk Chicken with Cornbread and Cucumber-Celery Salad

Buttermilk Chicken with Cornbread and Cucumber-Celery Salad

Lacquered Salmon: Heart-healthy salmon gets glamorous with a lacquer of sherry, soy sauce and ginger.    Pairs best with a silky Pinot Noir.  (Recipe and photo courtesy Chef Mark Marrocco, Magnolias at the Mill, Loudoun County, VA.)

Lacquered Salmon: Heart-healthy salmon gets glamorous with a lacquer of sherry, soy sauce and ginger. Pairs best with a silky Pinot Noir. (Recipe and photo courtesy Chef Mark Marrocco, Magnolias at the Mill, Loudoun County, VA.)

Buffalo Chicken Alfredo with Sweet Potato Pasta. (Paleo, Dairy/Egg/Gluten/Grain/Nut Free)

Buffalo Chicken Alfredo with Sweet Potato Pasta. (Paleo, Dairy/Egg/Gluten/Grain/Nut Free)