Onion Uttapam - A delicious and healthy South Indian breakfast. It is nothing but a variation of dosa, which is slightly thick like a pancake and topped with a lovely spread of onion and optionally other veggies just like a pizza.It is super soft, spongy and perfect to mop up sambar (gravy) or chutney.
A super delicious South Indian snack made using rice, dal flours during holidays or times of celebration. It is perfectly crispy and goes wonderful with a cup of hot tea. Vegans can make sure to use vegan butter or oil while preparing the dough.
Khubani Ka Meetha or qubani ka meetha is an authentic hyderabadi delicacy made with dried apricots and is a traditional dessert often served during occasions like weddings and gatherings.
"Uppu Urundai", a healthy South Indian breakfast / evening snack. "Uppu Urundai" literally translates to Salted Balls in Tamil. However it is anything but a simple salted ball. It is steamed rice balls flavored wonderfully with Indian seasonings.