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Karen Cope's State Fair Winning Whoopie Pie Cake. If you make it, call us, and we'll be right over!

Karen Cope's State Fair Winning Whoopie Pie Cake. If you make it, call us, and we'll be right over!

I sort of have this thing when it comes to old recipes.  I own several  antique cookbooks, which include a first edition Fanny Farmer, which I love  to thumb through just to see how and what people were cooking 100 years  ago.  So, of course, I was pretty interested when I came across this recipe  for Brown Sugar Pie recently, which is an old (not sure how old) Canadian  recipe (tarte au sucre brun) that eventually migrated to the Northeast.   As is typical of many old-time recipes, this one…

Brown Sugar Pie

I sort of have this thing when it comes to old recipes. I own several antique cookbooks, which include a first edition Fanny Farmer, which I love to thumb through just to see how and what people were cooking 100 years ago. So, of course, I was pretty interested when I came across this recipe for Brown Sugar Pie recently, which is an old (not sure how old) Canadian recipe (tarte au sucre brun) that eventually migrated to the Northeast. As is typical of many old-time recipes, this one…

Martha Stewart's Crisp Coconut and Chocolate Pie   For the crust 4 tablespoons unsalted butter, softened 11 ounces (about 6 cups) sweetened shredded coconut  For the filling 1 cup heavy cream

Martha Stewart's Crisp Coconut and Chocolate Pie For the crust 4 tablespoons unsalted butter, softened 11 ounces (about 6 cups) sweetened shredded coconut For the filling 1 cup heavy cream

Oreo and Peanut Butter Layered Baby Lattice Pies - Picky Palate

Oreo and Peanut Butter Layered Baby Lattice Pies

Caramel macadamia nut tarts

Caramel & Macadamia Nut with White Chocolate Tarts

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