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Double Crumb Apple Crisp Recipe Desserts with oats, brown sugar, flour, cinnamon, salt, butter, chopped nuts, apples, sugar, cinnamon

Double Crumb Apple Crisp Recipe Desserts with oats, brown sugar, flour, cinnamon, salt, butter, chopped nuts, apples, sugar, cinnamon

GRANDMOTHER'S FAVORITE PEACH COBBLER

Grandmother's favorite peach cobbler

- Really good for a "cake" type cobbler. Swapped some brown sugar for regular and added some cinnamon/nutmeg to the peaches. Georgia Peach Cobbler (from canned peaches) - only 4 ingredients!

Looks good, tastes good and easy to make! Must let "sauce" sit on enchiladas for 45min to soften and give proper consistency when baked

Apple Pie Enchiladas

Looks good, tastes good and easy to make! Must let "sauce" sit on enchiladas for 45min to soften and give proper consistency when baked

Caramel Apple Crisp This would be great with some good old fashion vanilla ice cream!

Caramel Apple Crisp

Apple Dump Cake:  2 cans apple pie filling,  2 Tbsp. cinnamon,  1 box yellow cake mix,   2 sticks of butter,  whipped cream or ice cream.   Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the top.  Slice each stick of butter into 12 equal pieces, and place the pieces on top. Cook at 375 degrees for about 45 minutes or until golden brown.

One Pan Apple Dump Cake

Apple Dump Cake: 2 cans apple pie filling, 2 Tbsp. cinnamon, 1 box yellow cake mix, 2 sticks of butter, whipped cream or ice cream. Dump two cans of apple pie filling into a 9×13 pan. Sprinkle with cinnamon. Crumble the dry cake mix over the top. Slice each stick of butter into 12 equal pieces, and place the pieces on top. Cook at 375 degrees for about 45 minutes or until golden brown.

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