Best Ever Honeycomb - Perfect for Bonfire Night or Halloween! Step by step instructions with Kitchen Shed Tips to help you make the best & crunchiest honeycomb. This honeycomb will keep for months stored in an airtight container. AKA Cinder Toffee, Hokey Pokey, Sponge Candy, Puff Candy & Crunchie.
Scottish Tablet. Like fudge, but no butter, just (condensed) milk and sugar, really. (1) From: Cakeyboi, please visit (2) Saved to, Guthrie Scottish Recipes: https://www.pinterest.com/arfamilies/guthrie-scottish-recipes/
My friend made this and I tried it today - totally decadent and yummy. "This indulgent, fudgy vegan bake is topped with a rich frosting - you'd never guess that it's free from dairy, eggs, wheat and nuts"
Pear ghosts - just need ripe pears, apple juice, cinnamon stick, pinch dried cinnamon, dried blueberries or currants (for ghost eyes), sunflower seeds (for ghost teeth) and pomegranate juice (for the ‘blood’)