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Roasted Radishes with Garlic Chive Yogurt | Recipe | Vegetable dishes, Vegetarian recipes healthy, Roasted radishes
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Food And Drink
a white plate topped with sliced strawberries and cream cheese next to bread on a table
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whipandwander.com

Roasted Radishes with Garlic Chive Yogurt

35min · Vegetarian, Gluten free · 4 servings
Roasted Radishes with Garlic Chive Yogurt is a simple and tasty dish that combines tender and golden crisp radishes with tangy garlic chive yogurt. This dish is finished with an optional but encouraged drizzle of brown butter, and a sprinkle of fresh lemon zest and flaky sea salt. This dish works equally well as a side dish or as a shared appetizer with a side of crusty bread to mop up every last drop.
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Whip & Wander

Ingredients

Produce
• 12 g Chives, fresh
• 1 Lemon, Zest of
• 1/2 tsp Powdered garlic
• 1 lb Radishes
Baking & Spices
• 3/4 tsp Black pepper, cracked
• 1 1/4 tsp Kosher salt
• 1 Sea salt, Flaky
Oils & Vinegars
• 1 tbsp Olive oil
Dairy
• 2 tbsp Butter, unsalted
• 227 g Greek yogurt, full-fat

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