This easy recipe for Carrot Zucchini Apple Bread is both delicious and healthy! Kind of a "kitchen sink" of ingredients that combine for the most amazing flavor. A great way to use up extras. | Mom On Timeout
Authentic-tasting German bread is easier to make than you'd think. Bauernbrot, or farmer's bread, is a hearty rye bread that is the standard loaf in many German homes, especially in the south. It was traditionally made from scratch in farm homes and baked in age-old, wood-fired ovens. It takes a few hours from start to finish, but most of that time is spent resting the dough or baking it. The final product has a dense crumb, full flavor and a chewy crust.