20min · 10 servings
Jam Pennies
• Sliced brioche bread
• Jam (I used apricot & raspberry)
Mini Sherry Trifles
• Off cuts from Jam pennies
• Sherry
• Custard
• Jam (I used apricot & raspberry)
• Whipped cream
• Fresh raspberries to garnish
• Slivered almonds
Vanilla Berry Pavlovas
• Fresh berries (strawberries roughly chopped, blackberries, blueberries & raspberries)
• Caster sugar to taste
• Vanilla bean paste to taste
• Whipped cream
• Meringue shells
I’m not specific measurements for the recipes as it depends on the number of people you are hosting. Most of any surplus ingredients are easily consumed or stored for another day.