Set in the heart of downtown Redwood City, Donato Enoteca offers true and honest contemporary Italian cuisine from Executive Chef Donato Scotti that changes weekly determined by the freshest available seasonal produce. Homemade pastas, wood-burning oven pizzas, meat and fish courses are available, executed in an authentic yet modern way.
American Bao Bar: Red curry chicken XLB soup dumplings, plantain-wrapped chicken, and bite-sized ice cream sandwiches Categories: Asian Fusion, American (New), Malaysian 2491 Mission St (between 21st St & 20th St) San Francisco, CA 94110 Neighborhood: Mission (800) 226-3678 http://AmericanBaoBarSF.com
Must try!! candied habañero bacon---Lunchpad Categories: Sandwiches, Comfort Food, Breakfast & Brunch 581 Hayes St (between Octavia St & Laguna St) San Francisco, CA 94102 Neighborhood: Hayes Valley (415) 522-6647 http://www.thelunchpadsf.com/
Azur Rosé 2010--we visited this family-owned winery a month ago and had a lovely time. This bottle of wine will be unlike any Rose you have ever had. As the winemaker and owner himself says, "The mouthfeel is soft on entry with a grip that starts at the rear of the palate and spreads forward, leading to a softly-viscous, crushed velvet feel and a soft minerality. The fruit is tart citrus peel, young strawberry, dried pink rose petal, earthy violets and wildflower honey." What a description!
The Sushi and Sashimi Deluxe Platters | Tuna, Salmon, and Yellowtail Sashimi, plus Unagi (eel), Ebi (shrimp), Hirame (Fluke/halibut), and Maguro (tuna) Sushi | Vegetarian rolls included Avocado, Cucumber, and Oshinko, a pickled cabbage.