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Carrot Cake with Dulce de Leche Cream Cheese Frosting | Recipe | Cake recipes, Desserts, Frosting recipes
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Food And Drink
there is a cake that has been cut in half on a plate with pecans around it
1

Carrot Cake with Dulce de Leche Cream Cheese Frosting

0 ratings
· 40min · Vegetarian · 12 servings
A super simple, moist and tender Carrot Cake with Dulce de Leche Cream Cheese Frosting with pineapple and coconut that is so good that you’ll be making it all the time!
ClosetCooking
Closet Cooking

Ingredients

Produce
• 2 cups Carrots
• 1/2 tsp Ginger, ground
• 1/2 cup Pineapple
Refrigerated
• 3 Eggs
Condiments
• 1/2 cup Dulce de leche
Baking & Spices
• 1 1/2 cups All-purpose flour
• 2 tsp Baking powder
• 3/4 cup Brown sugar
• 1 tsp Cinnamon, ground
• 1 pinch Cloves, ground
• 1/4 tsp Nutmeg, ground
• 1 cup Powdered sugar
• 1/2 tsp Salt
• 3/4 cup Sugar
Oils & Vinegars
• 3/4 cup Vegetable oil
Nuts & Seeds
• 1/4 cup Coconut, sweetened
Dairy
• 8 oz Cream cheese

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