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This photo from Vogue Italia September 1994 doesn't mention names, but from left to right they look like Carla Bruni, Nadege, Christy Turlington and Claudia Schiffer. All dresses by Lancetti.

This photo from Vogue Italia September 1994 doesn't mention names, but from left to right they look like Carla Bruni, Nadege, Christy Turlington and Claudia Schiffer. All dresses by Lancetti.

Personalized Limoncello is the perfect Italian wedding favor for a Tuscan wedding! #TheTuscanWedding #weddings

Personalized Limoncello is the perfect Italian wedding favor for a Tuscan wedding! #TheTuscanWedding #weddings

This crisp, savoury Italian pancake recipe can be easily adapted with herbs, onion, or cheese. Serve as a nibble with drinks.

Farinata with rosemary and olive oil

This crisp, savoury Italian pancake recipe can be easily adapted with herbs, onion, or cheese. Serve as a nibble with drinks.

Marie Helvin raises sailors' temperatures in skin tight silver jumpsuit, photographed by David Bailey  for Vogue Italia.

Marie Helvin raises sailors' temperatures in skin tight silver jumpsuit, photographed by David Bailey for Vogue Italia.

Cheesy Italian Arancini Rice Balls - Sensational for making ahead!

Cheesy Italian Arancini Rice Balls

This DIY vintage travel Save The Date postcard features Venice, Italy in fun mid-century retro style.    The matching Wedding Invitation is here:

Italy Save The Date Postcards - Vintage Venice Italy Wedding Save The Date Postcard - Printable Italia Save The Date VTW

This DIY vintage travel Save The Date postcard features Venice, Italy in fun mid-century retro style. The matching Wedding Invitation is here:

Venice, Italy ♥ Seguici su www.reflex-mania.com/blog

25 Best Places In Italy You Should Visit

For a more grown up dessert we love this Pannacotta al Limoncello. This creamy, smooth dessert is easy to make and comes from the book Valvona & Crolla: A Year at an Italian Table.

Cooked Cream with Limoncello (Pannacotta al Limoncello)

For a more grown up dessert we love this Pannacotta al Limoncello. This creamy, smooth dessert is easy to make and comes from the book Valvona & Crolla: A Year at an Italian Table.

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