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Easy Salt And Pepper Tofu | Recipe | Stuffed peppers, Tofu, Vegan comfort food
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Food And Drink
delicious and creamy vegetarian breaded food served with white rice, cilantro and red peppers
earthofmaria.com

Easy Salt And Pepper Tofu

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· 15min · Vegan, Gluten free · 4 servings
This easy salt and pepper tofu, inspired by the Sichuan dish, is crispy on the outside, soft and chewy on the inside, and perfectly flavoured. It’s delicious served over rice for a comforting ‘fakeout’ dinner!
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Ingredients

Produce
• 1 Chilli, large red
Refrigerated
• 10 oz Tofu, firm
Baking & Spices
• 1/3 cup Cornstarch
• 1/2 tsp Salt
• 1/2 tsp Sichuan peppercorns
Oils & Vinegars
• 2 tbsp Sesame oil

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