A citrusy salad dressed in orange makes for an amusing Halloween centerpiece. Hand-carved oranges are filled with a fresh mixture of DOLE® Power Up Greens™ Spring Mix and Greens, papaya, lentils, pumpkin seeds and hazelnuts, tossed in an orange vinaigrette. Top with alfalfa sprouts to complete this spooky look.
I really love mexican food. If you don’t believe me, take this as evidence: 4 out of 7 nights this week have south-of-the-border fare on the menu. We’ve already had mexican take-out and homemade chimichangas, and enchiladas with homemade sauce and tacos are coming up. And don’t get me started on salsa! In my book,... Read More »