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Guildford

The ultimate Cape Malay chicken curry with spicy garam masala and coconut cream sauce, topped with roasted bananas - a true South African classic

Cape Malay lamb curry by the legendary Cass Abrahams. It's made with lamb and a host of Malay spices and served with Jasmine rice or rotis.

Kaap Cape Malay Kerrie - South African Cape Malay Curry