If you're too stuffed for dessert after Thanksgiving dinner, we've got the perfect recipe to satisfy your pumpkin craving! To make a Baileys™ Pumpkin Pie cocktail, add 2oz Baileys™ Original Irish Cream to 4oz espresso (or strongly-brewed coffee.) Stir in 1 tsp pumpkin pie spice and top with whipped cream and a sprinkle of cinnamon. There's no better drink to get into the holiday spirit!
Naughty Hot Chocolate Martini One packet white hot chocolate 6 oz. milk or water 2 oz. chocolate vodka 2 oz. whipped vodka 2 oz. Buttershots butterscotch liqueur Caramel syrup Rimming sugar Marshmallows Rim the glass in caramel syrup, & dip rim in sugar crystals. Prepare hot chocolate Combine 6 oz. hot chocolate with both vodkas and the Buttershots. Shake/stir until combined. Pour into 2 glasses and serve warm. Garnish with mini marshmallows if desired.