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Chewy Vegan Tahini Chocolate Chip Cookies
189 ratings
These chewy vegan tahini chocolate chip cookies are laced with chunks of dark chocolate that melt into dreamy puddles in the oven. Sesame paste adds a nice nuttiness, and deepens the bittersweet flavors of the dark chocolate. They're bound to become your new favorite cookie!
Ingredients
Condiments
• 1/2 cup Tahini
Baking & Spices
• 1 1/4 cup All purpose flour
• 1/2 tsp Baking powder
• 1/2 tsp Baking soda
• 1/3 cup Brown sugar, packed
• 2 tbsp Cornstarch
• 1 3/4 cups Dark chocolate
• 1/2 cup Granulated sugar
• 1 tsp Salt
• 1 Sea salt, flaked
• 1 tsp Vanilla extract
Dairy
• 1/4 cup Plant milk
Other
• 1/2 cup (113g) refined coconut oil at room temperature, creamy and soft and scoopable texture