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When I wanted to learn more about coffee and roasting, I set out to find where the experts and other coffee fans were. I wanted...

When I wanted to learn more about coffee and roasting, I set out to find where the experts and other coffee fans were. I wanted...

Homemade Holiday Gift: Hot Cocoa Mix: 4 cups of nonfat dry milk with 2 cups of evaporated cane juice, 1 cup of your unsweetened cocoa and a finger pinch of salt

Homemade Holiday Gift: Hot Cocoa Mix: 4 cups of nonfat dry milk with 2 cups of evaporated cane juice, 1 cup of your unsweetened cocoa and a finger pinch of salt

Ingredients   ◦1 1/2 cups crushed iced   ◦2-1 ounce shots of espresso OR use 3/4 cup of double strength (strong) coffee mixed with 1/2 cup of milk and increased crushed iced amount by 1/4 cup.   ◦3/4 cup your choice of milk   ◦3 tablespoons sugar (more or less depending on preference)   ◦optional whipped cream in a can or freshly made and chocolate syrup     Instructions     1.Blend all the ingredients except the whipped cream in a blender for 30-45 seconds.

Ingredients ◦1 1/2 cups crushed iced ◦2-1 ounce shots of espresso OR use 3/4 cup of double strength (strong) coffee mixed with 1/2 cup of milk and increased crushed iced amount by 1/4 cup. ◦3/4 cup your choice of milk ◦3 tablespoons sugar (more or less depending on preference) ◦optional whipped cream in a can or freshly made and chocolate syrup Instructions 1.Blend all the ingredients except the whipped cream in a blender for 30-45 seconds.

Roast your own coffee: "You can try it out for next to nothing," says Tom Owen of Sweet Maria's.

Roast your own coffee: "You can try it out for next to nothing," says Tom Owen of Sweet Maria's.

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