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Mouthwatering Lemon Cake Roll ~ Ingredients - Cake: 3 eggs; 3/4 c granulated sugar; 2 Tbsp Lemon Juice; Zest of one lemon; 1/4 tsp salt; 1 tsp baking powder; 3/4 c all purpose flour; Powdered sugar, to aid in rolling. Filling: 1 c cold heavy whipping cream; 3 Tbsp powdered sugar; 1/2 c lemon curd (pie filling would work) Powdered sugar, for dusting. Instructions: Preheat oven to 350 degrees. Line a jelly roll (10×15”) pan with foil and spray with cooking spray. (Use the spray with flour or…

Mouthwatering Lemon Cake Roll ~ Ingredients - Cake: 3 eggs; 3/4 c granulated sugar; 2 Tbsp Lemon Juice; Zest of one lemon; 1/4 tsp salt; 1 tsp baking powder; 3/4 c all purpose flour; Powdered sugar, to aid in rolling. Filling: 1 c cold heavy whipping cream; 3 Tbsp powdered sugar; 1/2 c lemon curd (pie filling would work) Powdered sugar, for dusting. Instructions: Preheat oven to 350 degrees. Line a jelly roll (10×15”) pan with foil and spray with cooking spray. (Use the spray with flour or…

Basic meatballs become dinner party fare when stuffed with rich, creamy ricotta cheese in this recipe from Apizz chef John LaFemina.

Ricotta-Filled Meatballs

Basic meatballs become dinner party fare when stuffed with rich, creamy ricotta cheese in this recipe from Apizz chef John LaFemina.

2 teaspoons olive oil, plus more for baking dish  1 medium onion, diced  2 garlic cloves, minced  2 pounds spinach, cleaned, trimmed, and coarsely chopped  1/2 cup milk  6 ounces reduced-fat bar cream cheese  3 dashes Worcestershire sauce  3 dashes hot sauce, such as Tabasco  3/4 cup shredded mozzarella  Coarse salt and ground pepper  Baguette slices, breadsticks, or crackers, for serving

2 teaspoons olive oil, plus more for baking dish 1 medium onion, diced 2 garlic cloves, minced 2 pounds spinach, cleaned, trimmed, and coarsely chopped 1/2 cup milk 6 ounces reduced-fat bar cream cheese 3 dashes Worcestershire sauce 3 dashes hot sauce, such as Tabasco 3/4 cup shredded mozzarella Coarse salt and ground pepper Baguette slices, breadsticks, or crackers, for serving

Candy Corn Shortbread Bars Recipe - KitchenDaily

Arugula Salad with Tangerine, Asian Pear, Dried Cranberry & Toasted Almond

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