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【いづう】歴史と文化が作りだした京都人が誇る本物の味|京都観光

【いづう】歴史と文化が作りだした京都人が誇る本物の味|京都観光

Osechi is arguably the most important meal of the year in Japan. Each dish is served as a symbol or wish for the coming year. Typically, colorful and beautiful dishes are packed in layers of lacquer boxes, called jubako. The kinds of osechi dishes prepared in households vary from region to region, which they have a special meaning celebrating the New Year.

Osechi is arguably the most important meal of the year in Japan. Each dish is served as a symbol or wish for the coming year. Typically, colorful and beautiful dishes are packed in layers of lacquer boxes, called jubako. The kinds of osechi dishes prepared in households vary from region to region, which they have a special meaning celebrating the New Year.

Japanese food Tempura丼 and そば!perfect!!

Japanese food Tempura丼 and そば!perfect!!

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