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Chocolate Crunch Ice Cream | Recipe | Homemade ice cream recipes, Easy ice cream recipe, Homemade chocolate ice cream
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Food And Drink
two scoops of chocolate ice cream in bowls next to spoons and cups on a table
tasteofhome.com

Chocolate Crunch Ice Cream

3 ratings
· 50min · Vegetarian, Gluten free
Making ice cream goes smoothly when you do prep work in advance. I make the custard ahead and refrigerate it overnight. Plus, I toast the almonds beforehand and separate my add-ins into labeled containers. —Rosalie Peters, Caldwell, Texas
taste_of_homeT
Taste of Home

Ingredients

Refrigerated
• 4 Egg yolks
Baking & Spices
• 2 cups 60% cacao bittersweet chocolate baking chips
• 3/4 cup Chocolate chips, semisweet
• 3/4 cup Sugar
• 1 tsp Vanilla extract
Nuts & Seeds
• 3/4 cup Almonds, toasted
Drinks
• 2 1/2 tsp Instant coffee granules
Dairy
• 1 1/2 cups Heavy whipping cream
• 1 1/2 cups Milk
Desserts
• 1/3 cup Milk chocolate toffee bits

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