Nut-Stuffed Delicata Squash Need a cold-weather vegetarian main dish? These stuffed squash satisfied even the most carnivorous Sunset staff members. Some kind of alchemy takes place with the onions, sage, and nuts to create a distinctly sausagelike flavor.
Spaghetti Squash With Garlic and Butter, a Toaster Oven
2 Delicata Squash (@ 1lb each), sliced in 1/2" slices 1 T finely chopped fresh Rosemary 1 T Olive Oil 1 t Sea Salt 1/2 t fresh cracked Black Pepper Read more at http://whiteonricecouple.com/recipes/roasted-delicata-squash/#gHVAKiJHfsp8iG3g.99