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Hidden Valley Ranch Crackers | Bakingblonde's Weblog

Hidden Valley Ranch Crackers

Hidden Valley Ranch Crackers | Bakingblonde's Weblog

Easy Homemade Pretzel Bites - As my fiance put it, "Well, I think I've got a new favorite snack!"

Easy Homemade Pretzel Bites - As my fiance put it, "Well, I think I've got a new favorite snack!"

Chili-Cheese Dip - Whip up an easy 5-ingredient cheese dip with two kinds of cheese, sour cream and chipotle chili in adobo sauce.  The chili in adobo sauce adds a rich, smoky flavor to the dip. Serve with fresh veggies or your favorite crackers or chips.

Chili-Cheese Dip

Chili-Cheese Dip - Whip up an easy 5-ingredient cheese dip with two kinds of cheese, sour cream and chipotle chili in adobo sauce. The chili in adobo sauce adds a rich, smoky flavor to the dip. Serve with fresh veggies or your favorite crackers or chips.

Rosemary Roasted Almonds Recipe 111 calories/ 1 oz serving 14g fat 3.65 g protein 3.75 g Carb

Rosemary Roasted Almonds Recipe 111 calories/ 1 oz serving 14g fat 3.65 g protein 3.75 g Carb

40 Party Appetizer Recipes | Caesar Salad Bites | SouthernLiving.com

Caesar Salad Bites - Best Party Appetizer Recipes

40 Party Appetizer Recipes | Caesar Salad Bites | SouthernLiving.com

A sweet and salty snack recipe! --> Salted Caramel Almonds

Salted Caramel Roasted Almonds

A sweet and salty snack recipe! --> Salted Caramel Almonds

Mini chili bites are perfect for an afternoon of football.

Top 5 Football Party Recipes

Mini chili bites are perfect for an afternoon of football.

Guacamole!

Guacamole!

Rosemary Roasted Nuts   3 cups whole unblanched almonds  1 1/2 cups walnuts  1 cup raw pumpkin seeds (pepitas)  2 tablespoons finely snipped fresh rosemary  2 teaspoons packed brown sugar  1 teaspoon sea salt  1/2 teaspoon cayenne pepper  2 tablespoons butter, melted

Rosemary Roasted Nuts

Rosemary Roasted Nuts 3 cups whole unblanched almonds 1 1/2 cups walnuts 1 cup raw pumpkin seeds (pepitas) 2 tablespoons finely snipped fresh rosemary 2 teaspoons packed brown sugar 1 teaspoon sea salt 1/2 teaspoon cayenne pepper 2 tablespoons butter, melted

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