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Deborah Madison's Pan-Glazed Tofu with Thai Red Curry Sauce by thewednesdaychef #Tofy #Red_Curry_Sauce

Sauteed Tofu with Bitter Greens Extra-firm tofu takes on the flavor of its zesty marinade: soy sauce, sesame oil, lime juice, chili paste, and ginger. Serve the satueed tofu with sesame- and garlic-seasoned greens such as bok choy, collards, or mustard greens.

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