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Pan-roast cod with confit Jersey Royals, pancetta, samphire and lemon

Pan-roast cod with confit Jersey Royals, pancetta, samphire and lemon - Graham Campbell. Seaside flavours of cod and samphire are mingled with terrestrial potatoes and pancetta for a superb main course that would be a real showstopper, whether for a dinner party or an intimate meal, this baked fish recipe will impress.

One-pan Cod with Chorizo and Chickpeas

Danish fish cakes ('frikadeller') with remoulade

Cod fish cakes with dill and capers are a Danish take on the classic.

Prawn and avocado quinoa salad

This low-cal prawn and avocado recipe is easy and is bursting with healthy fats.

Arroz verde

Green rice packed with seafood and lots of garlic! Crack open the white wine and get stuck in.