Fall-Off-The-Bone Ribs. This turned out really good.I used the rub from her recipe but had no chili powder on hand. So I put a teaspoon of piri piri (a Portuguese chili powder) instead. And for the barbecue sauce baby rays chipoltle. My husband loved it!
Roast Pork- Must use pork with marbling for this. Season with S&P& garlic. Put inch broth in roast pan & roast, fat side up @ min. per lb.) Remove from oven & let pork REST minutes. Roast again on cookie tray in pre-heated oven for minutes.