Rich, fruity, spicy & delicious, each of these buns sports a magnificent Magen David on its golden, shiny top. Enjoy them warm, cold or toasted. (Parve)
Recipe of the Day: Sheet-Pan Bacon Egg Sandwiches Recipe of the Day: Sheet-Pan Bacon Egg Sandwiches When you fry your bacon and cook more than a dozen eggs right on a sheet pan in the oven, you can make 16 breakfast sandwiches all at once, in addition to cutting the time you would have spent flipping eggs. Simply slice up the eggs and pile onto toasted potato roll — and don't forget the hot sauce.