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this might be the yummiest frosting i've ever tasted!... i alos added a bit too much vanilla. either way it's delightful!

Easy Marshmallow Frosting

this might be the yummiest frosting i've ever tasted!... i alos added a bit too much vanilla. either way it's delightful!

Recipe: Pasta Ciotti Italian Custard-Filled Dessert Tarts Summary: Pasta Ciotti are small Italian custard-filled dessert tarts. The word ‘pasta’ is Italian for dough and in this case it refers to a sweet dough. Pasta Ciotti are a nice addition to a cookie tray or as a small after-dinner pastry with a cup of espresso or …

Pasta Ciotti Italian Custard-Filled Dessert Tarts

Recipe: Pasta Ciotti Italian Custard-Filled Dessert Tarts Summary: Pasta Ciotti are small Italian custard-filled dessert tarts. The word ‘pasta’ is Italian for dough and in this case it refers to a sweet dough. Pasta Ciotti are a nice addition to a cookie tray or as a small after-dinner pastry with a cup of espresso or …

How to Make the Perfect Buttercream Frosting {tutorial} by WickedGoodKitchen.com ~ Everything you need to know about making the perfect buttercream frosting with our recipe for Best Ever American Buttercream. Tutorial includes secret ingredients, a unique method, tips for handling and step-by-step directions and photos. This impressive recipe whips up in just 25 minutes! | dessert recipe

Best Ever American Buttercream

How to Make the Perfect Buttercream Frosting {tutorial} by WickedGoodKitchen.com ~ Everything you need to know about making the perfect buttercream frosting with our recipe for Best Ever American Buttercream. Tutorial includes secret ingredients, a unique method, tips for handling and step-by-step directions and photos. This impressive recipe whips up in just 25 minutes! | dessert recipe

Mama's 7UP Pound Cake recipe - vintage recipe passed down for generations. Cooks low and slow for an amazing cake! One of the easiest and best pounds cakes I've ever made!

Mama's 7up Pound Cake {Grandbaby Cakes Giveaway}

Mama's 7UP Pound Cake recipe - vintage recipe passed down for generations. Cooks low and slow for an amazing cake! One of the easiest and best pounds cakes I've ever made!

Ingredientes: 8 oz de pasta de hojaldre, descongelada 2 peras, peladas y partidas a la mitad 2 barras de chocolate amargo, picado 1 cda de zumo de limón 1 cda de azúcar 1 huevo Preparación: Estirar…

Peras con chocotate

Ingredientes: 8 oz de pasta de hojaldre, descongelada 2 peras, peladas y partidas a la mitad 2 barras de chocolate amargo, picado 1 cda de zumo de limón 1 cda de azúcar 1 huevo Preparación: Estirar…

Did you ever get ready to make a recipe that calls for cake flour to find that you don't have any on hand? Here is a handy tip on how to make a substitute for cake flour in a recipe. Many of you ...

Did you ever get ready to make a recipe that calls for cake flour to find that you don't have any on hand? Here is a handy tip on how to make a substitute for cake flour in a recipe. Many of you ...

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