Chilled Sweet and Sour Cucumber Noodles #recipe from justataste.com
Seasonal cooking is a fun way to change up my go-to recipes and try new foods. Plus, any excuse to eat works for me. Even though fall is my favorite season for cooking (I make pumpkin EVERYTHING…no joke), summer is … Continue reading →
Chicken Balti : 217 kcalories, protein 30.2g, carbohydrate 10.2g, fat 6.6 g, saturated fat 1.3g, fibre 2.5g, sugar 8.2g, salt 0.5 g
#vegan bahn mi sandwich deep-filled with tasty tofu / fresh veg / herbs and pickles. Topped with vegan sriracha mayo #glutenfree
High-fiber sweet potatoes in this spicy salad recipe can regulate blood sugar and help you lose weight, while a spicy, antioxidant-rich red pepper and jalapeño dressing ties everything together.
Honey Cinnamon Cashew Butter = Morning happiness, that may just last all day and affect everyone you know, because you are so happy to be alive.
Make your own Malaysian satay paste in minutes with only 3 ingredients. A versatile condiment for your weeknight stir-fry and salad dressing! By Fuss Free Cooking
Homemade Italian Dressing. You can actually make it yourself! Keep it in the pantry and use it whenever Italian dressing OR Italian dressing mix (like in a lot of crockpot recipes) is called for.
Israeli Salad. 8.24.15 Fixed this with the grilled chicken that has a link on the salad page. Cooked the chicken entirely on the grill. A light delicious summer meal.