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Asparagus spring rolls :: readeat.pl

Asparagus spring rolls :: readeat.pl

Asparagus spring rolls with peanut butter sauce, cucumber, hot pepper and fresh herbs.

Asparagus spring rolls with peanut butter sauce, cucumber, hot pepper and fresh herbs.

Oysters with Champagne-Tarragon Mignonette

Oysters with Champagne-Tarragon Mignonette

2 cups tightly packed raw baby spinach      2 cups filtered water      1 peeled orange chopped roughly      1 apple cored, seeded and diced      1 cup fresh, frozen or tinned (in natural fruit juice) pineapple      1 cup red grapes      ½ avocado

2 cups tightly packed raw baby spinach 2 cups filtered water 1 peeled orange chopped roughly 1 apple cored, seeded and diced 1 cup fresh, frozen or tinned (in natural fruit juice) pineapple 1 cup red grapes ½ avocado

Rosemary rosted radishes ********* 1 bunch radishes 1 tablespoons olive oil 1 -2 sprigs rosemary salt and pepper to taste Heat the oven to 400F - 425F. Wash and pat dry the radishes to remove fuzzy hairs and dirt. Place the radishes in a 8x8-inch roasting pan (or other you prefer), drizzle with olive oil, sprinkle with salt and pepper and roast until they start getting golden on the edges. About 20-25 minutes. Enjoy warm or room temperature

Rosemary rosted radishes ********* 1 bunch radishes 1 tablespoons olive oil 1 -2 sprigs rosemary salt and pepper to taste Heat the oven to 400F - 425F. Wash and pat dry the radishes to remove fuzzy hairs and dirt. Place the radishes in a 8x8-inch roasting pan (or other you prefer), drizzle with olive oil, sprinkle with salt and pepper and roast until they start getting golden on the edges. About 20-25 minutes. Enjoy warm or room temperature

Striped Bass with Lemon, Shiitake, and Baby Bok Choy. Made this last night and it was delicious. Added 1 clove of garlic, minced, to each packet.

Striped Bass with Lemon, Shiitake, and Baby Bok Choy

Striped Bass with Lemon, Shiitake, and Baby Bok Choy. Made this last night and it was delicious. Added 1 clove of garlic, minced, to each packet.

Spring rolls: gulf prawns, rice paper wrappers, carrots, cucumber, mango, rice vermicelli, mint, thai basil, cilantro, salt; (crunchy peanut butter, hoisin, lime juice, soy sauce, sugar, chili paste, sesame oil)

Prawn Spring Rolls With Mango

Spring rolls: gulf prawns, rice paper wrappers, carrots, cucumber, mango, rice vermicelli, mint, thai basil, cilantro, salt; (crunchy peanut butter, hoisin, lime juice, soy sauce, sugar, chili paste, sesame oil)

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