Main Course Recipe: Mozzarella & Tomato-Stuffed Chicken Breasts - I added a layer of prosciutto and sauteed spinach when I stuffed the chicken, and baked for 30 minutes. Cooked perfectly, not dry at all. A big hit, and something I'll make again. - JAK
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These sweet potato and mozzarella burgers are so tasty and easy to make. With melted mozzarella cheese within and a light crunchy breadcrumb coating. they make a delicious, vegetarian alternative that kids (and adults) will love!