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These Mini Speckled Egg Cakes are definitely not just for Easter! They're a lovely springtime treat. Make them in vanilla or chocolate.

How to Make The Most ADORABLE Mini Speckled Egg Cakes

These Mini Speckled Egg Cakes are definitely not just for Easter! They're a lovely springtime treat. Make them in vanilla or chocolate.

Cute idea. Would make guests feel special when they come over for a Christmas cookie. Or could be made with any type of homemade cookie.

Cute idea. Would make guests feel special when they come over for a Christmas cookie. Or could be made with any type of homemade cookie.

Chocolate & Mint Raw Vegan Cheesecake Bites {gluten, dairy, egg, soy and refined sugar free, vegan, paleo} - These chocolate & mint raw vegan cheesecake bites will blow you away with the perfectly paired flavours of dark chocolate and mint. The raw chocolate cups have just enough bite to them and melt the moment they hit your tongue, while the mint filling is incredibly creamy and decadent. Super easy to make, these vegan cheesecake bites are gluten, dairy, egg, soy and refined sugar free…

Chocolate & Mint Raw Vegan Cheesecake Bites (Gluten, Dairy, Egg, Soy & Refined Sugar Free)

Chocolate & Mint Raw Vegan Cheesecake Bites {gluten, dairy, egg, soy and refined sugar free, vegan, paleo} - These chocolate & mint raw vegan cheesecake bites will blow you away with the perfectly paired flavours of dark chocolate and mint. The raw chocolate cups have just enough bite to them and melt the moment they hit your tongue, while the mint filling is incredibly creamy and decadent. Super easy to make, these vegan cheesecake bites are gluten, dairy, egg, soy and refined sugar free…

I don’t know if I should apologise for this or boast about it. Either way, I feel you will thank me for it. The thing is, it’s embarrassingly easy to make and is just the sort of count-no-calories indulgence that the season demands.  Don’t be tempted to let the cheesecake come to room temperature before serving. It slices and tastes better with a bit of fridge-chill on it.

Nutella Cheesecake

I don’t know if I should apologise for this or boast about it. Either way, I feel you will thank me for it. The thing is, it’s embarrassingly easy to make and is just the sort of count-no-calories indulgence that the season demands. Don’t be tempted to let the cheesecake come to room temperature before serving. It slices and tastes better with a bit of fridge-chill on it.

Love this idea! It's great for a small wedding, and everyone gets their own mini cake! The cakebar [tumblr]

Love this idea! It's great for a small wedding, and everyone gets their own mini cake! The cakebar [tumblr]

These are simply delicious - I love them especially because you can a create a batch with so many variable toppings your bub can have a different flavor every day of the week. They work well for breakfast or as a snack - they would also be lovely ...

These are simply delicious - I love them especially because you can a create a batch with so many variable toppings your bub can have a different flavor every day of the week. They work well for breakfast or as a snack - they would also be lovely ...

I just made this and I have to say it wasn't sweet at all. If you try it put more sugar in and maybe use milk instead of water. The texture was great though!

I just made this and I have to say it wasn't sweet at all. If you try it put more sugar in and maybe use milk instead of water. The texture was great though!

I’ve been wanting to post a gingerbread cake on here for years, but never got around to it because every recipe I’ve found looked super complicated, and by this point in the year, I do not feel like doing thingsRead The Post

I’ve been wanting to post a gingerbread cake on here for years, but never got around to it because every recipe I’ve found looked super complicated, and by this point in the year, I do not feel like doing thingsRead The Post

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