If there was an award for the best cake name ever, it would go to the magical ‘Horn of the Unicorn', created by the wonderfully brilliant Anges De Sucre. After already bringing you unicorn wedding ideas, there was no way we could deprive hitched brides from this crazily cool cake. Adorned with popcorn, donuts, ice-cream cones and everything else you could dream of in calorie heaven – it caught our hearts straight away.
Bridezilla cake - Though white chocolate ordinarily belongs in heavenly realms, this white chocolate bridezilla cake couldn't be more hellish. From its ghoulish appearance, to the ghostly crunch of the meringue bones, this is a cake that will haunt your dreams. John Whaite's cake is perfect for your Halloween party!
Roast Aubergine with Black Garlic, Greek Yoghurt & Israeli Couscous
This roast aubergine gets a rich balsamic flavour from the black garlic cooled down by a bed of Greek yoghurt. Serve with Israeli couscous.
Ginger Lemonade - 1 qt. water, 1/2 to 2/3 c. sugar, 1 1/2 tea. ginger in tube. Bring to a boil. Remove from heat add 1 c. lemon juice. Cool & Strain into a pitcher. Garnish w/lemon slices Option add splash of ginger ale for fizz