How to make your own crispy taco shells. I normally opt for soft tacos, but this idea could come in handy! food-and-recipes

Rhubarb Compote--Stew slightly sour rhubarb with sugar, honey and cinnamon until it's soft enough to spoon over vanilla ice cream.

From classic Mexican carne asada in soft corn tortillas to Tex-Mex's puffy, fried tortillas filled with shredded chicken and cheese, we love tacos in all their forms.

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