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Creamy Vegan Gnocchi Soup
9 ratings
This Creamy Vegan Gnocchi Soup has all of the flavors of chicken noodle soup with none of the chicken. This is comfort in a bowl.
Ingredients
Meat
• 4 tsp Better than bouillon no chicken base
• 1 tsp Poultry seasoning
Produce
• 5 Carrots, whole
• 4 stalks Celery
• 3 cloves Garlic
• 1/2 Yellow onion
Refrigerated
• 2 cups Almond milk, unsweetened
Pasta & Grains
• 1 package Gnocchi
Baking & Spices
• 3 tbsp Cornstarch
• 2 tsp Italian seasoning
• 1 Pepper
Oils & Vinegars
• 2 tbsp Olive oil
Liquids
• 4 3/16 cups Water